All the colours for this idea in one kitPolymer Clay Kit · €39.95See the kit - Level
- Medium
- Time
- About 25 minutes
- Steps
- 8 steps
What you need
Clay in these colours
- White
- Light blue
- Red
All these colours are in the Polymer Clay Kit (82 colours). See the kit
- Sculpting tools from the kit
- An oven, an oven thermometer and baking paper. An adult does the baking.
Step by step
Roll a white sausage: thick and round at the front, narrower at the back.
Roll white clay flat and cut two wings with rounded tips.
Press the wings on at both sides of the body.
Make a small tail fin and two small tail wings.
Press the fin and the tail wings on at the back.
Press three light blue windows in a row onto the body.
Roll a thin red sausage and press it along the body as a stripe.
Press a red nose on at the front and a red piece onto the tail fin. Done!
Tip
Press the tail fin on firmly, so it stays upright.
An adult does the baking
- Preheat to 120–125 °C, never above 130 °C
- 15 minutes per 6 mm of thickness, max. 12 mm and 30 minutes
- Oven only: no air fryer or microwave
- Let it cool completely; attach cords and beads only after that
Polymer Clay Kit – 82 Colours
€39.95incl. VAT
82 colours of oven-bake clay, a work mat, a roller, sculpting tools and keyring parts in a storage box. Not suitable for children under 8; an adult does the baking.
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